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Food Writing

The Stories Behind the Meal
From the history of iconic dishes to chef memoirs and the tales behind beloved restaurants, this collection is about food as culture, not just cuisine. Whatever story you're hungry for, there's something here worth savoring.

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  • Heirloom Kitchen * Anna Francese Gass

    Heirloom Kitchen * Anna Francese Gass

    Heirloom Kitchen * Anna Francese Gass

    $9.99
    Sale price  $9.99 Regular price 
  • Clementine in the Kitchen * Samuel Chamberlain

    Clementine in the Kitchen * Samuel Chamberlain

    Clementine in the Kitchen * Samuel Chamberlain

    $5.99
    Sale price  $5.99 Regular price 
  • Cooking with Pomiane * Edouard de Pomiane, Peggie Benton (Translator)

    Cooking with Pomiane * Edouard de Pomiane, Peggie Benton (Translator)

    Cooking with Pomiane * Edouard de Pomiane, Peggie Benton (Translator)

    $5.99
    Sale price  $5.99 Regular price 
  • Extra Virginity * Tom Mueller

    Extra Virginity * Tom Mueller

    Extra Virginity * Tom Mueller

    $5.99
    Sale price  $5.99 Regular price 
  • Olives: The Life and Lore of a Nobel Fruit * Mort Rosenblum

    Olives: The Life and Lore of a Nobel Fruit * Mort Rosenblum

    Olives: The Life and Lore of a Nobel Fruit * Mort Rosenblum

    $5.99
    Sale price  $5.99 Regular price 
  • Ingredients * Loukie Werle, Jill Cox

    Ingredients * Loukie Werle, Jill Cox

    Ingredients * Loukie Werle, Jill Cox

    $18.00
    Sale price  $18.00 Regular price